Progress PAS6060E Bedienungsanleitung PDF herunterladen (Seite 11)

the hob with the function operates

again.

HINTS AND TIPS

WARNING! Refer to Safety

chapters.

Cookware

The bottom of the cookware

must be as thick and flat as

possible.

Ensure pan bases are clean

and dry before placing on the

hob surface.

Cookware made of enamelled

steel and with aluminium or

copper bottoms can cause a

colour change on the glass-

ceramic surface.

Examples of cooking

applications

The data in the table is for

guidance only.

Heat setting Use to: Time

(min)

Hints

- 1

Keep cooked food warm. as

nec‐

essary

Put a lid on the cookware.

1 - 2 Hollandaise sauce, melt: but‐

ter, chocolate, gelatine.

5 - 25 Mix from time to time.

1 - 2 Solidify: fluffy omelettes, baked

eggs.

10 -

Cook with a lid on.

2 - 3 Simmer rice and milkbased

dishes, heat up ready-cooked

meals.

25 -

Add at least twice as much liq‐

uid as rice, mix milk dishes

halfway through the proce‐

dure.

3 - 4 Steam vegetables, fish, meat. 20 -

Add a couple of tablespoons

of liquid.

4 - 5 Steam potatoes. 20 -

Use max. ¼ l of water for 750

g of potatoes.

4 - 5 Cook larger quantities of food,

stews and soups.

60 -

150

Up to 3 l of liquid plus ingredi‐

ents.

6 - 7 Gentle fry: escalope, veal cor‐

don bleu, cutlets, rissoles,

sausages, liver, roux, eggs,

pancakes, doughnuts.

nec‐

essary

Turn halfway through.

7 - 8 Heavy fry, hash browns, loin

steaks, steaks.

5 - 15 Turn halfway through.

9 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.

Progress 11

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